How Many Pounds Of Fish To Fry Per Person?
You should purchase between 0.5 and 1 pound of fish each person. Here is a simple recipe for catfish that may be doubled or tripled to suit your requirements. Don’t overlook the sides: Even though the fish is the main attraction, no fish fry would be complete without french fries, hush puppies, and cole slaw.
How much fish do I need for fifty individuals?
Food Estimates Pie Chart
| FOOD | SERVE 25 | SERVE 50 |
|---|---|---|
| Fish (fillets or steaks) | 7-1/2 pounds | 15 pounds |
| Hamburgers | 6-1/2–9-1/2 pounds | 13–15 pounds |
| Ham or roast beef | 10 pounds | 20 pounds |
| Hot dogs | 4 pounds | 7 pounds |
How many individuals does one pound of fish feed?
If cookies are deactivated, the online store will not function properly. When serving entire fish, 1 pound of raw fish per person is recommended. When serving fillets and steaks, we recommend 6 to 8 ounces of raw weight per person. We recommend providing eight ounces of raw weight per person when serving fish.
- When serving cooked clams, we recommend 6 pieces as an appetizer and 12 pieces as a main dish.
- When serving cooked mussels, we recommend 6-12 pieces as an appetizer and 12-18 pieces as a main dish.
- When serving raw oysters and clams as an appetizer, we recommend six to twelve pieces.
- We suggest 4 ounces of shrimp as an appetizer and 8 ounces as a main dish.
If you have any queries or issues, please call us at 212-874-0383 (Customer Service). We are delighted to assist you in experiencing Citarella’s premium seafood assortment.
How large is a dish of fish? For a 160-pound adult, a serving of fish is 8 ounces raw or around 6 ounces cooked. If you weigh more or less than 160 pounds, adjust your serving size by one ounce for every 20-pound variation in your weight.